In the spirit of the cooking shows Hartglass & De Mattei grew up watching on public television— with a little bit of ‘Lucy & Ricky’, and the silent movies added for good measure— we find our two culinary cut-ups going back in time to rescript the great American Barbecue. This is the first in The Swingin’ Gourmets’ video series on outdoor cooking. In this episode we also learn about ‘The Swingin’ Gourmets’ stage show and find out more about Caryn & Gary’s love for each other, the performing arts, and vegan food.
LENTIL BURGER
TOFU SKEWERS WITH SUNDRIED TOMATO SATAYS – Recipe coming soon